Ideal for planning the monthly purchase and menus at home!
The 10kg batch contains:
- Burgers: 24 units (2.5 Kg.)
- Churrasco: 6 units (1 Kg.)
- Entrecote: 4 units (1 Kg.)
- Escalope: 10 – 14 units (0.50 Kg.)
- Fricandó: 10 – 14 units (0.50 Kg.)
- Linked veal: 1 – 2 unit (1 Kg.)
- Steak: 7-9 units (2.5 Kg.)
Description:
Fresh product vacuum packed.
It can be frozen.
Expiration: 15 days, hamburgers: 10 days and minced meat: 6 days
Ecological product with CCPAE certificate.
