The churrasco is obtained from the ribs of the veal, with the cut into strips it is filleted so that it can be cooked on the grill with some aromatic herbs that will make this part a very tasty dish.
Ideal for embers.
Presentation: 3-4 slices, vacuum packed.
Weight ranges: 500 – 530 gr. approx.
Price Kg .: 8.25 € / kg
Expiry: 15 days
It can be frozen.
Ecological product with CCPAE certificate.