A sausage like before! With an authentic and natural taste. We make them with the best meat, with salt and pepper and with a drying time of almost 4 months. Like the whip, we only dry it during the winter months to make the most of the Solsonès climate and obtain a very high quality product.
You can accompany it as you wish, with a good bread with tomato, but if it falls into your hands, you will not have time to look for any accompaniment!
230-250 gr. (1 unit)
Price Kg .: € 34,27
Expiry: 1 year from production.
It can be frozen.
Ecological product with CCPAE certificate.